The Cotswolds are renowned for their high quality local products and charming restaurants, from cosy cafes to Michelin starred ones. In the region, its agricultural heritage can be seen in the wide range of food it has to offer.

• The local products are of high quality
• Gloucester Old Spot Pork and Double Gloucester Cheese both have Protected Designation of Origin Status
• Local products of note: Bibury trout and Tewkesbury mustard.

Why are the Cotswolds so popular?

The Cotswolds are not only a beautiful destination, but also an oasis for food lovers. There are many farmers’ markets and festivals to celebrate the region’s rich culinary history. Stroud Farmers’ Market is one of the best in the country. It offers a variety of locally produced food every Saturday. Cheltenham, Tewkesbury and other local food festivals offer great chances to taste and buy delicious foods. For details on Cotswold Tours, visit //cotswoldtour.co.uk

• Stroud Farmers’ Market offers a wide range of local products.
• The Cheltenham Food Festival and the Tewkesbury Food Festival are both major events.
• Alex James’ farm hosts the Big Feastival, a festival that combines music, food and fun for all the family.

The Cotswolds is a region rich in culinary traditions and high-quality local produce. The Cotswolds offers a unique gastronomic adventure, whether you are enjoying a pub meal, visiting a market or attending a festival.

Summary:

• Local produce of high quality with meats and cheeses that are world renowned.
• Local food festivals and markets are popular.
• The historical wealth of the wool industry and current affluence.